Whiskey loves company—so every time we release a new batch, we host an exclusive, chef-driven tasting dinner available only to bottle holders.

August 13th: first tasting of Batch #2, the Oloroso Sherry Cask and an amazing dinner with world class chefs.

This intimate evening features...
-A guided whiskey tasting led by Jake, our curator.
-A family-style meal from Chefs Darren Chang and Travis Masar of Pig and Tiger, Denver's most exciting Taiwanese restaurant.
-A special night in the barrel house that brings the whiskey and community together.

If you’ve already purchased a bottle — go dig up your bottle order confirmation email. Scroll to the bottom. There’s a link in there just for you that unlocks discounted dinner tickets at $140. Consider it your bottle holder perk.

If you haven’t grabbed a bottle yet, no problem — public tickets are $250 and include a bottle of the Oloroso Sherry Cask whiskey. So either way, you’re leaving with something good.

Bringing someone? Buy a bottle and a dinner ticket, snag one additional bottle holder ticket to save money.